Recipes

Halloween deviled eggs: a pumpkin, mummy, monster, and spider's nest.
Recipes

Halloween Deviled Eggs

A spooky addition to your celebration

By Maria Do, TheKitchn.com | October 18, 2023
The vibrant combo of cheese, cilantro, chili and lime makes this salmon sheet-pan dinner with sweet potatoes and broccoli burst with flavor.
Recipes

Sheet-Pan Salmon

Swimming with flavor and nutrition

By Sara Haas, RDN, EatingWell | October 11, 2023
These stunning blueberry cinnamon rolls feature a soft, yeasted dough, warm brown sugar filling with a layer of blueberry sauce, and a drizzle of blueberry cream cheese glaze.
Recipes

Blueberry Cinnamon Rolls

Impress all your ‘taste buds,’ including family and friends

By Nicole Rufus, TheKitchn.com | October 4, 2023
This DIY apple pie spice mix has a harmonious blend of warm and aromatic spices like cinnamon and ginger.
Recipes

Versatile DIY Apple Pie Spice

This homemade mixture will spice up your life!

By James Park, TheKitchn.com | September 27, 2023
This Midwestern specialty, called Cincinnati chili, has beans and is typically served over a bed of spaghetti.
Recipes

Cincinnati Chili

This Midwestern dish serves beans on top of spaghetti

By Christine Gallary and Faith Durand | September 20, 2023
When you can’t make it to the Windy City for the renowned hot dogs, you can make them at home. Here’s the secret to DIY Chicago-style hot dogs. Image by Bhofack2
Recipes

Incredible Chicago-Style Hot Dogs at Home

A crunch, filling, party of flavor and textures

By James Park, TheKitchn.com | September 13, 2023
Chicken-Avocado Salad combines tangy buttermilk, mashed avocado, and a lime vinaigrette to switch up the traditional chicken salad recipe.
Recipes

Chicken-Avocado Salad Sandwiches

A welcome twist on chicken salad

By America’s Test Kitchen | September 6, 2023
Soba Noodle Salad with Peanut Sauce: Crispy radish, cucumber and water chestnut slices add just the right crunch and color to these softened noodles.
Recipes

Soba Noodle Salad with Peanut Sauce

Cool, nutty, and satisfying

By Diane Rossen Worthington | August 30, 2023
These French-style scrambled eggs with rosemary candied bacon elevate a basic meal to an extravagantly divine breakfast or brunch!
Recipes

French-Style Scrambled Eggs and Rosemary Candied Bacon

The comforting combo of bacon and eggs rises to an extravagant level

By America’s Test Kitchen | August 23, 2023
Joy Howard, EatingWell, provides this recipe for zucchini noodle salad with peanuts and peanut sauce
Recipes

Peanut Zucchini Noodle Salad with Chicken

Oodles of ‘zoodles’ make this salad healthy and delicious

By Joy Howard, EatingWell | August 16, 2023

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